Put some fizz into your Thursday!
Discover the art of crafting your own fermented drinks with Nick Barnard, co-founder of Rude Health and author of Eat Right.
Tonics for health – and tonics for hangovers. Learn age old traditional recipes for water kefir, kombucha and more. These elixirs pack a punch for their sweet-sour flavour and their subtle fizz.
Forget industrial soft drinks, it’s time to make your own ancestral soft drinks with their naturally fermented nourishment and refreshing seasonal flavours.
Leave feeling full of life and carrying some too (we’re giving away kefir grains-to-go).
Don’t forget to bring your Eat Right book to get it signed by Nick!
Books will be also available for purchase at the event.
You’re in rude health when…you burp your own kombucha.
Date + Time: Thursday 10th August 7-8pm
Address: As Nature Intended, Marble Arch