Bring back great memories of our lovely Top Banana Porridge.
For the dry mix (500g):
350g of Daily Oats
50g Freshly Roasted Hazelnuts
50g of Top Banana Porridge
250ml of Milk / Dairy Alternatives / Water
Use Maple Syrup to sweeten.
1. Combine all three dry ingredients to make one carton’s worth (500g) of porridge.
2. Mix one measure (50g per person) of porridge with 2.5 measures (250ml) milk. For a less creamy result you can use half milk and half water.
3. In a saucepan, gently bring to the boil and simmer for 3-4 minutes, stirring occasionally. Or in a microwave, pour mixture into a suitable bowl and do not cover. Cook at full power for two minutes and stir, then cook for a further full minute and stir. Leave to stand for 2 minutes to cool down and thicken up.
4. Drizzle with maple syrup to sweeten and serve.