This Winter Bircher Muesli is wonderfully fresh, comforting and couldn’t be quicker – as long as you have some compote or fruit to hand. If you’re using cranberries in the compote, make sure there’s some sweeter fruit in the mix too.
1 tbsp seasonal red berry compote*
* Slowly simmer berries, and sugar to taste, in a heavy bottomed pan until softened
1. Pour the Bircher muesli into your favourite bowl and add the Coconut Drink. It’ll soak up the liquid in seconds, so just add more if you like it wet.
2. Spoon the compote on the top. Enjoy.