Abel & Cole Pear, White Chocolate & Cardamom Crumble
Our Rude Health Sprouted Porridge Oats in the topping of this indulgent autumn crumble gives it a chunkier texture – a little like flapjacks crossed with shortbread. A pinch of cardamom cooked with the pears and a layer of white chocolate adds to the richness. Custard, cream, or curve-ball coconut yoghurt – you decide.
Takes: 60 mins Serves: 4-6 people
Did you know?
This is one of three recipe’s we’ve co-created with Abel & Cole. Check out our Beetroot, Halloumi, Cashew Curry here. And Sweet Spiced Pumpkin Bread here.
Abel & Cole have been buzzing about organic for 30 years and we are proud to have been a part of that journey, working with them for the last 9 years. Join in the buzz at Abel & Cole with code RUDEHEALTH for a free Oat Drink and £10 off your first three Abel & Cole deliveries.
Terms: Offer applicable to first orders over the value of £20. Offer expires 21.12.18. Abel & Cole reserves the right to end the promotional period at any time. Please check allergen or ingredient info on the product on receipt. Available to new customers only. Full T&Cs online at abelandcole.co.uk/terms-conditions
Pear, White Chocolate & Cardamom Crumble
- 6 cardamom pods
- 1 kg ripe pears
- 175g cold butter
- 75g golden caster sugar
- 100g white chocolate buttons
- 50g Rude Health Sprouted Porridge Oats
- 125g plain flour
- Sea salt
- Double cream, custard or coconut yoghurt to serve