Corn Crackers

Puffed, popped and packed with taste.

Made from a unique blend of organic grains and no artificial anything, Gluten-Free Corn Crackers are a true taste sensation. Puffed, popped and packed with taste, there’s no need to mess with Corn Crackers, we’ve added a pinch of sea salt and nothing else. Gluten-free, low fat and high in fibre, the biggest decision is what to have on top of them – if anything. Try using as a mega scoop with dips of salsa or sour cream or see how much leftover bolognese you can load up on top of one before it collapses.
Buy x9 and get 10% off.

  • Popped not Fried
Ingredients

Corn, Sea Salt*

* approved non-organic ingredient

How We Like It
  • In public: as a miniscoop with dips of salsa and sour cream.
  • Among friends: devour a pack with cheese and pineapple cubes in front of a trashy film.
  • With no witnesses: as an instant pasta substitute: just bosh on some leftover Bolognese sauce. 
Nutrition per cracker per 100g
Energy 23 kcal
98kJ
383 kcal
1627kJ
Fat 0.07g 1.2g
of which saturates 0.01g 0.2g
Carbohydrates 5.1g 84.8g
of which sugars 0.02g 0.4g
Fibre 0.1g 1.9g
Protein 0.4g 7.4g
Salt 0.03g 0.5g

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