Puffed Brown Rice. Silent but lovely: why Real Puffed Rice is different. Real puffed rice doesn’t make a sound when you pour milk on it. Most puffed rice is pulped, reconstitute, fortified, sugar-coated and flash-fried. No wonder it explodes on contact with liquid. We only use wholegrain brown rice from Italy’s Po Valley. We compress it, we pause for a moment, then we release the pressure… and foop! It turns into tasty little bubbles of fun, with all the crunch and flavour you could possibly need. If you want a tasty breakfast, we’re always happy to help. If you want a noisy one, turn up the radio.
Buy x7 and get 10% off.
No Added Salt
100% Whole Brown Rice
For allergens, see ingredients in bold.
How We Like It
Make Indian Borugulu, a delicious spicy street food.
To colour things up, add some berries and watch them bob around like balloons in the sky.
Puffed Brown Rice and Brown Rice Drink are a perfect Zen combination for a minimalist morning.
Planning on placing an order? We’re unfortunately having some troubles with orders at the moment. They are taking longer than 3-5 days to arrive. We’re really sorry about this and are looking into fixing it ASAP. In the meantime, please order from one our online retailers: Ocado, Waitrose or Sainsburys. Dismiss
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