The Oaty | Wheat Free Oatcakes | Oat Biscuits - Rude Health

The Oaty

Baked whole grain oaty goodness

The Oaty. These shapely delights are like a Little Black Dress; they’re fantastic no matter where you are. Whether you’re snaffling a few on your own, packing them into your kids’ lunchboxes or using them with canapes or cheese. Made entirely with oats from Scottish farms, extra virgin olive oil and a dash of sea salt, they’ll take you to snack heaven.

  • Scottish Oatmeal
  • Wheat-Free Recipe
  • Non GM
  • No Refined Sugars

Scottish oatmeal, water, extra virgin olive oil, unrefined cane juice sugar, sea salt, bicarbonate of soda.

How We Like It
  • Hook, line & sinker: Layered with potted mackerel, oily salmon or sardines. 
  • La dolce vita: With Dulce de leche or creme fraiche.
  • Forbidden pleasure: With a chunk of stinky cheese.
Nutrition per biscuit per 100g
Energy 54.6 kcal
437 kcal
1833 kJ
Fat 2.18g 17.5g
of which saturates 0.31g 2.49g
Carbohydrates 7.15g 57.2g
of which sugars 0.33g 2.7g
Fibre 0.98g 7.9g
Protein 1.12g 9g
Salt 0.19g 1.57g

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