recipes
Iced Fig & Coconut Matcha
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Meet your new favourite flavour combination. Juicy fig, earthy matcha, and deliciously creamy coconut.
INGREDIENTS
2g matcha
200ml Rude Health® Organic Coconut Drink
Fig syrup (see below)
Ice
Fig syrup:
10-12 figs washed & split open
1/2 cup sugar
1/2 cup water
2 tsp vanilla extract
METHOD
Step 1.
First, make the fig syrup. Add all the ingredients to a saucepan and gently muddle the figs over a low–medium heat. Simmer for 10 minutes, then strain and set aside to cool.
Step 2.
Add 2g of matcha and 20ml of hot water to a bowl. Whisk until smooth, glossy and completely lump-free, the good stuff.
Step 3.
Pour the fig syrup into your favourite glass over plenty of ice. Follow with Rude Health® Coconut Drink, then slowly top with the matcha for that perfect layered moment.
Step 4.
Finish with a slice of fresh fig for an extra-fruity flourish.
